HYDE PARK, N.Y. — The Culinary Institute of The usa (CIA) honored six Champions of Worldwide Cuisine at the 2022 CIA Management Awards. Maneet Chauhan ’00, Dr. Jessica B. Harris, Enrique Olvera ’99, Pedro Miguel Schiaffino ’97, Roy Yamaguchi ’76, and Jungsik Yim ’05 obtained the Augie™ for their perseverance to cultivating an understanding, adoption, and really like of entire world cuisines among numerous men and women. Proceeds from the event—which raised extra than $1 million—will aid scholarships for CIA students, extra than 90% of whom count on economical support to reach their desire of attending the world’s leading culinary faculty. Hundreds of hospitality market leaders, celebrity chefs, and other luminaries from business and amusement joined the celebration of these six sector icons, held at New York’s Ziegfeld Ballroom.
“Through their lives’ get the job done, this year’s honorees have shown the connective electricity of food items and underscored that we are a lot more alike than we are various,” stated CIA President Dr. Tim Ryan. “I just can’t think of greater position models for our pupils, the torchbearers of tomorrow.”
The CIA designed the Augies in recognition of famed French chef Auguste Escoffier’s unwavering pursuit of excellence, creative imagination, and professionalism. The university has been honoring foodstuff and hospitality business leaders who exemplify these features given that 2007.
8 CIA alumni—Daniel Joseph Corpuz ’19, Fany Gerson’98, Tony Liu ’98, King Phojanakong ’98, Matthew Raiford ’98, Tia Raiford ’98, Alex Raij ’99, and Cédric Vongerichten ’06—served as guest cooks during the cocktail and dessert receptions, assisted by 30 existing CIA learners.
The CIA Leadership Awards were manufactured feasible, in element, by the generous guidance of platinum sponsor Pepsico Foodservice gold sponsors Ecolab and Roy Yamaguchi Hawaii Restaurant Group silver sponsors, Breakthru Beverage Group, Colavita, KitchenAid Business, MolsonCoors bronze sponsors, Edlong Company, S.Katzman Develop, and Steelite Global and dozens of other suppliers to the foodstuff and hospitality industries, plus several person pals of the CIA.
About The Culinary Institute of America
Started in 1946, The Culinary Institute of America is the world’s leading culinary higher education. Committed to creating leaders in food stuff, beverage, and hospitality, the non-public, not-for-revenue school delivers bachelor’s, and associate degrees with majors in culinary arts, baking & pastry arts, meals enterprise management, hospitality management, culinary science, and utilized foodstuff scientific studies. The CIA’s Faculty of Graduate and Expert Scientific tests offers master’s levels in sustainable foods techniques, foods company, and wine and beverage administration, as perfectly as govt instruction and certificate programs. Its conferences, management initiatives, and consulting providers have created the CIA the assume tank of the food marketplace, and its around the world network of more than 50,000 alumni consists of innovators in every area of the foodstuff world. The CIA has areas in New York, California, Texas, and Singapore. For more information and facts, visit www.ciachef.edu.