Intercontinental Flavor Pageant showcases Syracuse’s worldly cuisine


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The Exposition Centre is commonly 110,000 sq. ft of apparent open up space, but this weekend the floor was remodeled into a foodie’s paradise. Nearby food stuff distributors set up store all about the heart, providing tastes from a wide range of cultures and international locations. Smells of delicious fried food items and sweet treats stuffed the air as individuals chowed down on foods, strolling from station to station.

The Worldwide Style Competition showcased the diverse community of central New York with meals from close to the globe, along with reside enjoyment. This was the very first International Style Festival in Syracuse, and it had a huge community turnout proper as doors to the New York State Fairgrounds opened at noon on Saturday. The party highlighted a variety of international locations and cultures from about the earth like Europe, the Americas, Asia and Africa.

The function guiding the Intercontinental Taste Pageant is to showcase diverse cultures and cuisines not only identified all over the globe but also suitable below in central New York, according to its Fb page.

Stephanie Pestillo, the event’s organizer, has a long profession in occasion planning, community relations and local community outreach. Pestillo is no stranger to scheduling a assortment of activities, but this 1 “is a entire distinctive realm in by itself,” as she was scheduling for a complete of 50 suppliers, she claimed.

“In the region, we have so quite a few various communities and so quite a few various cultures,” Pestillo claimed. “So we wanted to bring every person with each other at a single celebration in a single spot. For the reason that why not?”

There had been above 50 stands set up in the Exposition Heart, and some stands bought freshly ready food stuff, while other individuals sold crafts. The heart was divided into 8 sections: Artisans and Crafters, Pan African Cuisine, Food items of the Americas, Center Japanese Treats, Tastes of Europe, Asian Creations, Kid’s Region and Sponsors. There also was a big phase in the center for amusement.

Each individual foodstuff vendor made available various dishes which bundled at minimum one particular sample dish for $2.

Joe Shandrowski, co-proprietor of Colossal Kielbasa, was just just one of five Style of Europe sellers at the celebration. His company specializes in handmade perogies, stuffed cabbage, kielbasa and extra.
He explained he and his brothers commenced the enterprise at their church as a fundraiser. Soon after considerably recognition and desire, they decided to change their cooking into a confined legal responsibility business.

Now, a person and a half decades later on, the enterprise has situations booked into December. Shandrowski claimed the Intercontinental Style Competition was a little something they have been seeking ahead to as a new business enterprise.

“It’s a terrific way to get ourselves out there,” Shandrowski claimed. “Especially considering the fact that we also do orders as a result of the mail, it would be a great way to extend our horizons.”

Maya Goosmann | Electronic Design Director

Not only did the celebration element a number of stands of food items, but it also introduced live entertainment, crafters and artisans spots. The function kicked off with the Syracuse Highland Pipe Band, and the to start with evening finished with a fireworks exhibit. Other acts provided Saint Sophia’s Greek Orthodox Church Dancers, Central Bellydance School of Syracuse, Rince Na Sonas School of Irish Dance and Alex Torres & His Latin Orchestra.

Matthew Balamont, proprietor of Al Dente’s Pizza, Pasta & More also set up store for the festival. His team serves up American Italian takeout and was psyched to participate in the foods festival, he mentioned.

“We do a whole lot for catering with the fairgrounds so we adore it and appreciate coming below,” Balamont claimed. “We all truly enjoy what we do.”

Truthful Deli Craft Beer, a regional deli which serves classics like reubens and burgers, made a decision to switch matters up at the Global Taste Pageant by offering Middle Eastern foods at their stand. Merchandise for sale provided a bechamel pasta, khichdi, spinach pie, chicken shawarma and knafeh for dessert.

Anne Marie Marji, a single of the house owners of Honest Deli Craft Beer, the family enterprise, mentioned they opened back again in 2000 and have been working with each other ever given that. Signing up for the event at the Expo Center was a good opportunity for Marji and the group to consider a thing distinct for buyers.

“We wished to share our cultural foodstuff that we do not place on our daily menu at the deli. So this was an fantastic day to do that,” Marji claimed.


The International Taste Pageant introduced several unique cultures, customs and cuisines to a person put for all people in central New York to working experience and appreciate.

“I hope the group leaves right here like they’ve skilled some thing different and that they experienced a diverse culture or a distinct style of efficiency or a distinct activity that they never have just before,” Pestillo reported.

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