Key healthier well prepared meals service provider Revolution Foodstuff has introduced that Dominic Engels has been appointed as the company’s new CEO, adhering to more than 15 years of management by Founder Kristin Groos Richmond, who will continue in her job as Chairwoman of the Board. Engels assumes day-to-working day leadership of a company that makes and distributes more than two million meals a week from its 8 culinary centers to faculty districts and constitution educational institutions, local community feeding applications, childhood training facilities, senior courses and afterschool youth programs in 23 states.
“It has been a tremendous honor to develop and guide Revolution Food items considering that co-founding the corporation in 2006 and I am amazingly happy of everything our group has completed to provide above 500 million meals to communities around the nation,” mentioned Groos Richmond. “In anticipation of even much more fascinating and high-impression prospects in advance of us, I am thrilled to welcome Dominic as CEO to create on the company’s momentum. Right after an in depth nationwide search, the Board, staff, and I felt self-assured that Dominic truly embodies our main values while also bringing an amazing depth of encounter to the table.”
Engels served as CEO of Stone Brewing, the largest brewery in Southern California, for 4 years ahead of resigning in August 2020. Previous to Stone Brewing, he served as president of POM Fantastic, recognised for its pomegranate juice products, right after working for the company in Europe overseeing revenue, marketing and advertising and operations for POM products and solutions. His much more than 25 a long time of qualified activity also incorporates foundational experience at consulting/research agency McKinsey & Company.
“I know that I talk for everyone at Revolution Food items in thanking Kristin for her leadership and tireless dedication founding and scaling the business to be certain equitable entry to balanced meals across the state,” reported Engels. “I am very enthusiastic to presume this new job and for the upcoming of the group. We have an extremely proficient workforce at Revolution Foodstuff, and I am passionate about driving our ongoing determination to operational excellence when continuing to innovate our foods for districts and faculties nationwide and deepen our impact on the lives of foodstuff insecure grown ups and seniors, ensuring everyone has entry to wholesome foodstuff.”
Engels begins his tenure at Revolution Food items at a time when the firm is in the method of diversifying its functions from its main K-12 company, where its shoppers include things like Boston Public Educational institutions and San Francisco USD, into new channels like grownup and relatives foods, senior meals and medically customized foods. Earlier this year, it announced its conversion to a Delaware General public Reward Corporation next a $60 million funding round led by expense agency L2Place and expenditure cash managed by Morgan Stanley Personal Credit history.
“Dominic arrived to Revolution Foodstuff hugely advised for his balanced leadership technique that brings together powerful professional and brand name target together with outstanding operational excellence,” claimed Kerstin Dittmar, Handling Associate of L2 Issue, and Board member and investor at Revolution Foods who was on the Look for Committee. “The Board felt that his approachable leadership fashion and extensive expertise in significant, mission-pushed food and beverage firms created him an great in shape to guide the following chapter of growth for the corporation.”
Started in 2006 to serve freshly prepared, healthy foods to college students in the San Francisco Bay Region, Revolution Meals before this calendar year was acknowledged as 1 of Quickly Company’s “World’s Most Progressive Organizations 2021” for the 3rd time.